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Endo S

Endo S

货号: UA070039
价格: 1350
规格: 6KU
介绍: -
其他: -
产品规格
  • 物种

    Streptococcus pyogenes
  • 分子别名

    Endo-beta-N-acetylglucosaminidase EndoS, Endoglycosidase S, EndoS
  • 表达宿主

    E.coli
  • 分子量

    109  kDa (Reducing)

  • 纯度

    >95% by SDS-PAGE

  • 活性

    200U/ul
  • 标记

    Unconjugated
  • 标签

    His Tag
  • 性状

    Liquid
  • 缓冲体系

    20 mM Tris-HCl、50 mM NaCl、5 mM EDTA(pH 7.5 @ 25°C)
  • 储存条件

    Store at -25 ~ -15℃ for 2 years

  • 文献引用

    [1] Collin,M.EndoS, a novel secreted protein from Streptococcus pyogenes with endoglycosidase activity on human IgG[J].Embo Journal, 2014, 20(12):3046-3055.

    [2] Beatriz,Trastoy,Joseph,et al.Liquid–liquid diffusion crystallization improves the X-ray diffraction of EndoS, an endo-β-N-acetylglucosaminidase from Streptococcus pyogenes with activity on human IgG[J].Acta Crystallographica, 2013.

  • 稀释度

背景介绍
  • Anenzyme expressed by Streptococcus pyogenes capable of releasing the terminal sialic acid residues from glycoproteins such as immunoglobulins.Specifically catalyzes the hydrolysis of the beta-1,4 linkage between the first two N-acetylglucosamine residues of the complex-type N-linked glycan located on 'Asn-297' of the Fc region of IgG antibodies (IGHG1, IGHG2, IGHG3 or IGHG4), thereby preventing interaction between IgGs and Fc receptors and ability to activate the complement pathway. Endo S is an endoglycosidase specific for cleaving the N-linked glycans from the chitobiose core of the heavy chain of native IgG.

产品组分
  • Storage Solution : 200U/ul Endo S、20 mM Tris-HCl, 50 mM NaCl, 5 mM EDTA. (pH 7.5 @ 25°C)

    10*Reaction Buffer:50mM CaCl2、500 mM sodium acetate (pH 5.5 @ 25°C)

操作步骤
  • 1. Combine 100 µg of native IgG, 1 µl of 10*Reaction Buffer and H20 (if necessary) to make a 10 µl total reaction volume.

    2. Add 1 µl Endo S.

    3. Incubate reaction at 37°C for 1 hour

注意事项
  • Please avoid repeated freeze-thaw cycles.

酶活定义
  • One unit is defined as the amount of enzyme required to remove > 95% of the carbohydrate from 5μg of native mouse monoclonal IgG in 1 hour at 37°C in a total reaction volume of 10µl.
  • 生物活性JSON

    • The experimental design added 10 U, 2 U, 1 U, 0.5 U, 0.4U and 0.25 U enzymes into the 20 ul reaction system to investigate the effect of Endo S on the digestion of human IgG.

      M marker

      Lan1 human IgG 1μg

      Lan2 human IgG 1μg+10 U Endo S

      Lan3 human IgG 1μg+2 U Endo S

      Lan4 human IgG 1μg+1 U Endo S

      Lan5 human IgG 1μg+0.5 U Endo S

       Lan6 human IgG 1μg+0.4 U Endo S

      Lan7 human IgG 1μg+0.25 U Endo S

  • 电泳JSON